Description
Produced on the equatorial slopes of Mt. Kenya, between 4,000 and 6,000 feet in altitude, this coffee has a pronounced winey taste, medium body and a snappy bite. One of the most beloved coffees in the world, Kenya AA offers beautifully large and uniform beans. Flavor: Mild. Body: Medium. Acidity: snappy. Aroma: Sweet
Additional information
| Selectable Sizes | 2oz, 8oz, 1 pound, 2 pounds, 2oz (retail labeling), 10 pack of 2oz (simple labeling), 50 pack of 2oz (simple labeling), 1 pound, 2 pounds, 5 pounds, 2oz (retail labeling), 10 pack of 2oz (simple labeling), 50 pack of 2oz (simple labeling), 1 pound, 2 pounds, 5 pounds |
|---|---|
| Selectable Grind | Whole Bean, Ground for Auto Drip (standard grind), Ground for French Press |
| Caffeine Level | Caffeinated |
| Flavored | Non-Flavored |
| Region | Africa |
| Roast | Medium |
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