Guatemalan

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Description

Guatemala’s Antigua region, nestled in the Southwest mountains on the Pacific side of the country, produces a rich tasting, light-bodied coffee, with a subtle chocolate notes and marked acidity. Flavor: Intense. Body: Light. Acidity: Very Bright. Aroma: Delicate, Mild

Additional information

Selectable Sizes

2oz, 8oz, 1 pound, 2 pounds, 2oz (retail labeling), 10 pack of 2oz (simple labeling), 50 pack of 2oz (simple labeling), 1 pound, 2 pounds, 5 pounds, 2oz (retail labeling), 10 pack of 2oz (simple labeling), 50 pack of 2oz (simple labeling), 1 pound, 2 pounds, 5 pounds

Selectable Grind

Whole Bean, Ground for Auto Drip (standard grind), Ground for French Press

Caffeine Level

Caffeinated

Certifications

Fair Trade Certified, USDA Organic Certified

Flavored

Non-Flavored

Region

Americas

Roast

Medium

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